Holidays
Ready for the Holidays?
We're getting ready for the holidays, and that means a new beef offer, plus more recipes, insights, hacks, and other tasty bits to help with holiday meal ideas, entertaining on a budget, encouraging the picky eaters in your house, and some delicious ways to serve those oh-so-tasty holiday leftovers! Click below for each of the interactive stories.
Plus, check out these holiday mini podcasts with food blogger Whitney bond! We asked Whitney to put together ideas and advice for:
A Quaint Holiday Meal for 2 or 4
How To Shop for Your Holiday Roast
Interesting Rubs for Your Holiday Roast
Ranch to Table with a Twist
Recently, the California Beef Council hosted eleven food, culinary, and lifestyle social media influencers to get a first-hand look at beef from the ranch level to the table at our Ranch & Restaurant Pop-Up event in San Diego.
Meet a California Rancher!
Celeste Settrini and her family run the Settrini Ranch, a cow-calf ranch that has been in her family for more than 100 years. You may see Celeste on TV this summer as we showcase just one of the many cattle ranchers who produce beef in California. Click here to learn more about modern ranching, animal care, and sustainability.
Animal Care
California rancher Celeste Settrini shares how animal care is her top priority.
Sustainable Practices
California rancher Celeste Settrini talks about the people behind your beef.
pasture-to-plate
California Local Beef Directory
If you're a California shopper interested in purchasing beef directly from California's ranchers, our California Local Beef Directory can help you connect to California ranchers and beef producers who sell direct to consumers.
