We understand that many high schools throughout California will be reopening in the fall of 2020 with students full-time distance learning or participating in a hybrid model of in-school and at-home learning due to COVID-19. With this in mind, cattle ranchers and beef producers in our state are providing a virtual learning opportunity for culinary arts instructors, ProStart advisors, and students enrolled in a high school culinary arts program. By completing one of the training programs listed below and following the step-by-step participation instructions, you'll have the opportunity to receive FREE beef (for instructors/advisors), and FREE Beef. It's What's For Dinner. merch (for students).  

 This opportunity is available until Nov. 1, 2020, and is limited to the first 140 instructors/advisors and first 250 students (first come-first serve).


Culinary Arts Instructors/ProStart Advisors

  1. Complete one of the following online beef coursework options:
  2. Complete this Contact Form.
  3. Upload your Beef Coursework Completion Certificate and your Contact Form to this Dropbox folder:  Upload Here 
  4. Receive $35 value of BEEF delivered to your doorstep to create a cooking lesson for your students!*

  5. Provide a virtual cooking lesson for your students by creating a delicious beef meal with the beef that was shipped to you. Don't forget to video the lesson, take a snapshot of the plated beef dish, and complete the Beef Recipe Card.
  6. Upload your Beef Recipe Card to this Dropbox folder:  Upload Here 

High School Culinary Arts/ProStart Students

  1. Complete one of the following online beef coursework options:
  2. Complete this Contact Form.
  3. Upload your Beef Coursework Completion Certificate and your Contact Form to this Dropbox folder:  Upload Here 
  4. Receive $10 value of Beef. It's What's For Dinner. SWAG merch shipped to you!

This opportunity is made possible through a partnership with the California Restaurant Association Foundation!

*Beef products are sourced and shipped by Harris Ranch Beef Co. and One World Beef Co.

one world logo

If you have questions regarding this opportunity, please contact:
Christie Van Egmond
Director, Retail & Foodservice Marketing
christie@calbeef.org