Join us for a year-long journey teaming up with California influencers that will bring you convenient, high-protein beef recipes that are of great value--both in budget and nutrition! Beef. It's Worth Every Bite.
january
@gibbcancook
This recipe is sure to become a family favorite in your house. Budget-friendly Top Sirloin Steak strips are stir-fried with fresh vegetables and served with rice. High protein, low calorie lean cut, and ready in 30 minutes!
february
@aelencooks
Try this classic Italian meatball recipe baked in the oven in under 30 minutes. Serve by themselves, or with pasta sauce over hot cooked pasta, or as sandwiches in crusty Italian rolls. Excellent source of Protein and Iron, and a good source of Dietary Fiber. Scale the recipe up, and save leftover meatballs in the freezer for another quick and easy meal later. Cool meatballs completely, wrap individually, or store in an air-tight container for up to 3 months.
march
@dineincolors
This tri-tip roast is so colorful, served with red peppers and sweet potatoes. Known as "California's Cut," the tri-tip is simple to prepare and delicious to eat. This recipe is low effort, big flavor, and minimal cleanup. And just in time for Nutrition Month, this Beef. It's What's For Dinner.® recipe is certified by the American Heart Association®. Prepare it for an easy weeknight nutritious family meal, or hosting friends on the weekend when you want a meal that's easy to clean up. Everyone will enjoy it!
Roasted Sun-Dried Tomato Beef Tri-Tip with Peppers and Sweet Potatoes
april
@denis.mixology
This classic French dish is the perfect centerpiece for your Mother’s Day brunch. Flaky puff pastry shells filled with lean, protein-rich Tenderloin, and smothered in a creamy herb sauce. Impress Mom and guests this year, with this decadent dish that’s simple to prepare, and savory to the last bite!
may
@heatstrokesbbq
As the weather starts heating up, try this refreshing heirloom tomato salad for your next weekend barbecue or weeknight family meal. Heirloom tomatoes, creamy burrata, and flavorful basil oil combine for a fresh salad. Then add a protein-packed unexpected twist with crispy Beef Brisket atop to elevate this dish—both in taste and value! So good!
Crispy Beef Brisket and Heirloom Tomatoes with Burrata and Basil Oil
june
@gicellexx
It’s summertime! Whether you’re planning a special meal for Father’s Day, a backyard summer barbecue, or an easy weeknight meal for the family, tasty Tri-Tip grilled to perfection is always a hit. Marinated in white wine, lemon, and garlic, this Tri-Tip Roast is flavorful and delicious. Serve it up with corn on the cob, asparagus and onions for a nutritiously satisfying meal. Enjoy the colorful summer look and protein-packed taste of this one!
july
@around_the_fire_cooking
Fire up that grill to enjoy this simple and flavorful recipe! Nothing says summer like colorful zucchini and baby sweet bell peppers. Pair those up with protein-packed Chuck Steak, and you have a quick weeknight dish for the family, or a budget-friendly weekend barbecue meal. The Mediterranean spices in the marinade and on the steak give the steak a deliciously unforgettable flavor. Get outside and get that grill hot, in 20 minutes you can be tasting this one for yourself!
Mediterranean Grilled Chuck Steak with Garden Grilled Vegetables
